Weekend Cooking posts spring from unlikely places. Even though we didn’t cook (with one exception), I decided to photograph my Uncle Michael’s cookbook collection. He’s a gourmet at heart, and his meals are truly better-than-restaurant-quality. I learned how to make roux at his stove one Thanksgiving, and I felt like I’d ‘made it’ when he told me my piecrust was perfect. Suffice it to say, his influence is one of the reasons I care about food. As you can imagine, his cookbook collection is extensive. I didn’t get all of the titles – that’s a job for another day… but the photos give you an idea of the quantity if nothing else.
Do you see any titles you recognize? Let me know in the comments!
Interested in other food-related post? Check out Beth Fish Reads’ Weekend Cooking!